Caramel Louise Slice

Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, Caramel Louise Slice. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Caramel Louise Slice is one of the most popular of recent trending meals on earth. It's enjoyed by millions daily. It is easy, it's quick, it tastes delicious. Caramel Louise Slice is something which I have loved my entire life. They are fine and they look wonderful.

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To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Caramel Louise Slice using 13 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Caramel Louise Slice:

1. 300 grams butter
2. 1 1/2 cup sugar
3. 5 egg yolks
4. 3 cup flour
5. 1 tsp baking powder heaped
6. CARAMEL
7. 600 ml condensed milk
8. 100 ml Golden Syrup
9. 300 grams buttter
10. Meringue
11. 5 egg whites
12. 1 cup sugar
13. 1 cup coconut

Instructions to make to make Caramel Louise Slice

1. Cream butter and sugar, beat in the egg yolks and stir in sifted flour and baking powder. Spread into a prepared slice pan.
2. for the caramel, melt condensed milk, syrup and butter and spread over base.
3. For the meringue, beat egg whites until stiff, beat in the sugar, then fold in coconut.
4. Bake for 30 minutes at 160°F C

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