Banana Peel Vegan “Pulled Pork” Burger

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Banana Peel Vegan “Pulled Pork” Burger. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Banana Peel Vegan “Pulled Pork” Burger is one of the most well liked of recent trending foods on earth. It's simple, it is fast, it tastes delicious. It's appreciated by millions every day. They're fine and they look wonderful. Banana Peel Vegan “Pulled Pork” Burger is something that I've loved my entire life.

Many things affect the quality of taste from Banana Peel Vegan “Pulled Pork” Burger, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Banana Peel Vegan “Pulled Pork” Burger delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Banana Peel Vegan “Pulled Pork” Burger is 4 burgers. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Banana Peel Vegan “Pulled Pork” Burger estimated approx 45 minutes.

To get started with this recipe, we must first prepare a few components. You can cook Banana Peel Vegan “Pulled Pork” Burger using 25 ingredients and 8 steps. Here is how you cook it.

“When I read that our next challenge was called #CookEveryPart, I thought the same as you... Should I use potato peels? Would I recycle the meat from the stew? Or maybe orange or lemon peels? ...But I did a little research and I found a news article that says that the banana peel is the meat of the future. I DON'T BELIEVE IT!! ...Well, I mean it. You can't miss out on this vegan ‘pulled pork’ burger recipe!” -- Lara, a Cookpad community member from Madrid, Spain.

Testimonial from Irene, our community manager in Spain:

“A great example of how to make incredible dishes with existing ingredients that are always sitting in your fridge! You don't need to be vegan to try this amazing ‘burger’. But I have to warn you that this burger will become your favorite. If you tried this recipe, let our friend Lara know by submitting your Cooksnap to her original recipe. It will make her happy!

https://cookpad.com/es/recetas/13757454-pulled-pork-o-no-%F0%9F%98%8B-vegan”

Ingredients and spices that need to be Make ready to make Banana Peel Vegan “Pulled Pork” Burger:

  1. For the burger:
  2. 4 banana peels
  3. Salt
  4. Water
  5. 1 large onion
  6. Oil for frying
  7. Spices
  8. 1 tablespoon oregano
  9. 1 tablespoon garlic powder
  10. 1 tablespoon Provençal
  11. 1/2 teaspoon cumin
  12. 2 tablespoons nutritional yeast
  13. Fresh coriander
  14. Sauces
  15. 1 teaspoon powdered smoke or liquid smoke
  16. 1 tablespoon soy sauce
  17. 6 tablespoons BBQ sauce (You can put more if you want)
  18. More ingredients
  19. Vegan bacon
  20. Vegan cheese
  21. If you are not vegan or vegetarian you can use classic cheese and bacon
  22. For the finish
  23. 4 burger buns, use Brioche bread
  24. Vegan mayonnaise (optional)
  25. Fresh onion

Instructions to make to make Banana Peel Vegan “Pulled Pork” Burger

  1. Put the banana peels to cook with water and salt. The more mature the banana, the less cooking time between 5 and 10 minutes.
  2. Drain the banana peels when they are soft, let them rest for about 3 minutes and tear them into strips with a fork or a knife.
  3. In a bowl, put the banana strips, the soy sauce and the spice mixture. Stir with your hands or a spatula, and let it rest for about 10 minutes.
  4. Put a little oil in a pan. Fry the onion until it becomes transparent, and add the banana strips and the 4 tablespoons of BBQ sauce.
  5. Let it cook for about 10 minutes over low heat and stir so that it does not stick. You can add more BBQ sauce and coriander, if you like. Remove the pan from heat and let it rest.
  6. Toast the bread buns, and put the sauces. Cook our vegan bacon until it is toasted.
  7. Put the banana peels, cheese, bacon and raw onion.
  8. Serve it with potatoes or fried sweet potatoes, and enjoy this new and delicious ingredient!

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So that's going to wrap this up with this special food Simple Way to Make Quick Banana Peel Vegan “Pulled Pork” Burger. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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