Tricolore easy puff pastry pizzas with chorizo
Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Tricolore easy puff pastry pizzas with chorizo. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.
Tricolore easy puff pastry pizzas with chorizo is one of the most well liked of recent trending foods on earth. It's appreciated by millions every day. It's easy, it is fast, it tastes yummy. They're nice and they look fantastic. Tricolore easy puff pastry pizzas with chorizo is something which I've loved my entire life.
Many things affect the quality of taste from Tricolore easy puff pastry pizzas with chorizo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tricolore easy puff pastry pizzas with chorizo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Tricolore easy puff pastry pizzas with chorizo is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we have to prepare a few ingredients. You can cook Tricolore easy puff pastry pizzas with chorizo using 10 ingredients and 5 steps. Here is how you cook that.
Makes two medium pizza rectangles.
Ingredients and spices that need to be Take to make Tricolore easy puff pastry pizzas with chorizo:
- Ready rolled puff pastry
- Passata or bolognese sauce or similar red sauce
- Chorizo (cut into cubes)
- Fresh mozzarella (cut into slices so it can be broken apart easily)
- Fresh basil
- Cherry tomatoes (halved)
- Chilli flakes
- Salt
- Pepper
- Olive oil
Instructions to make to make Tricolore easy puff pastry pizzas with chorizo
- Prepare: Gather your ingredients (see photo). Set oven to 220C (fan assisted). Pop in your stone pizza base if you have one (optional).

- Spread one sheet of ready rolled puff pastry. Cut it into two rectangles, each approx 25cm by 30cm. These are the bases for your two pizzas! Score a line along the edges, about 1cm from the edge. This will become the crust.


- Spread a thin layer of the sauce on each base. Be sure to keep the sauce, and all toppings, within the scored rectangle.

- Add the other toppings to the two bases: Tear bits of the mozzarella and distribute them. Distribute the cherry tomatoes. Distribute the chorizo bits. Sprinkle with chilli flakes. Add some fresh ground pepper. Finally add some fresh basil on top.

- Pop one of the pizzas in the oven to bake. Duration is tricky and really depends on your oven. A minimum of 5 mins is likely, but you'll need to keep a careful eye after this to make sure the crusts don't start to burn. For our two, it took about 6 mins and 7 mins.



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So that is going to wrap it up with this exceptional food How to Make Homemade Tricolore easy puff pastry pizzas with chorizo. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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