Vickys Pork Steaks with Creamy Garlic Sauce, GF DF EF SF NF
Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Vickys Pork Steaks with Creamy Garlic Sauce, GF DF EF SF NF. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Vickys Pork Steaks with Creamy Garlic Sauce, GF DF EF SF NF is one of the most well liked of recent trending meals on earth. It's easy, it's fast, it tastes delicious. It's enjoyed by millions every day. Vickys Pork Steaks with Creamy Garlic Sauce, GF DF EF SF NF is something that I've loved my whole life. They are fine and they look wonderful.
Many things affect the quality of taste from Vickys Pork Steaks with Creamy Garlic Sauce, GF DF EF SF NF, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vickys Pork Steaks with Creamy Garlic Sauce, GF DF EF SF NF delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Vickys Pork Steaks with Creamy Garlic Sauce, GF DF EF SF NF is 4 - 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Vickys Pork Steaks with Creamy Garlic Sauce, GF DF EF SF NF estimated approx 30 minutes.
To get started with this recipe, we have to first prepare a few ingredients. You can cook Vickys Pork Steaks with Creamy Garlic Sauce, GF DF EF SF NF using 13 ingredients and 8 steps. Here is how you can achieve it.
This is a quick recipe to make and you can serve it with rice, noodles, boiled potatoes or steamed vegetables
Ingredients and spices that need to be Get to make Vickys Pork Steaks with Creamy Garlic Sauce, GF DF EF SF NF:
- 4-6 boneless pork steaks
- 1 tsp paprika
- Salt & fresh black pepper
- 1 tbsp oil
- 1 tbsp sunflower spread / butter
- 1 white onion, chopped
- 6 cloves garlic, finely chopped
- 1 tsp Italian seasoning
- 80 ml (1/4 cup) chicken stock
- 420 ml (1 & 3/4 cups) full fat coconut milk
- 1 tbsp cornflour / cornstarch
- 3 handfuls baby spinach leaves
- Parmesan-style cheese such as Violife vegan brand - optional
Instructions to make to make Vickys Pork Steaks with Creamy Garlic Sauce, GF DF EF SF NF
- Season the pork with the paprika and some salt and pepper. Heat the oil in a frying pan over a medium heat and add the pork steaks

- Cook for 3 - 4 minutes on each side until browned then remove from the pan

- Add the sunflower spread to the pan and let melt. Add the onion, garlic and Italian seasoning and cook for a few minutes until the onion is softening

- Add the stock and let simmer a few minutes until slightly reduced

- Mix the cornflour with a dash of the milk to make a slurry. Add the rest of the milk to the frying pan then when it starts to boil, whisk the cornstarch mixture in. If you want to add some parmesan, do it now so it can melt in

- Let cook for 2 minutes or until thickened then add the spinach in and simmer until wilted (Jack can't tolerate spinach so I added mine after the next stage once I'd taken his pork steak out of the pan)

- Add the pork back to the pan and finish cooking through, turning each steak after 3 minutes

- Serve immediately

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So that is going to wrap it up for this special food Simple Way to Prepare Perfect Vickys Pork Steaks with Creamy Garlic Sauce, GF DF EF SF NF. Thanks so much for your time. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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